PISZKEI MALOM & PÉKSÉG
ORGANIC MILL & BAKERY
Hungary’s first organic bakery, with more than 30 years of tradition. Our products are made from organic flour milled in our very own mill.
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In the footsteps of the past, on the road to the future.
Four decades of Hungarian baking tradition — the home of pure organic ingredients and thoughtfully crafted gluten-free goods.
THE WORLD OF BAKING BRANDS
TRADITION & INNOVATION
Baking Brands brings together dedicated Hungarian baking companies that unite a deep respect for tradition with the most modern nutritional needs. The backbone of our group is built on decades of success: a heritage that has preserved the classic flavors of artisan baking and confectionery since 1982, and Hungary’s very first organic bakery, founded in 1992 — together with its own, fully integrated organic mill.
Responding to today’s needs, we pay special attention to dietary requirements: our gluten-free products prove that health-consciousness never has to come at the expense of pleasure. Olléé! offers gluten-free baked goods made from organic ingredients at prices accessible to everyone, while Imperial represents the top shelf of the category — crafted exclusively from select, top-tier ingredients.
NUMBERS THAT SPEAK — WHAT WE’RE PROUD OF
40+
YEARS OF BAKING EXPERTISE
On Hungarian family tables since 1982, preserving the very best of traditional baking and confectionery.
3
PRODUCT BRANDS
Piszkei, Olléé! and Imperial — from organic tradition to specialized, functional foods, we cover every need.
1992
MARKET-LEADING PIONEERS
Home to the country’s first organic bakery, we remain value-creating leaders in modern free-from nutrition today.
1
OUR OWN ORGANIC MILL
The guarantee of a closed, controlled production chain, where the quality of pure ingredients begins with the grain itself.
BAKING BRANDS AMERICAN
OUR BRANDS
Two facilities, three brands, one shared foundation: Hungarian baking tradition and uncompromising quality.
ANNO 1982
CSÁSZÁRI
CSÁSZÁRI
PÉKSÉG
PRODUCTION FACILITY
Maker of breads, confectionery and cold-kitchen specialties — with artisan ice cream from spring to autumn.
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ANNO 1992
ELISABETH
ELISABETH
BAKE HOUSE
PRODUCTION FACILITY
This is where Piszkei, Olléé! and Imperial products are made, with organic and gluten-free care.
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IMPERIAL
GLUTEN-FREE BAKERY
Premium gluten-free baked goods that give up nothing in flavor or texture.
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OLLÉÉ!
ORGANIC GLUTEN-FREE BAKERY
Organic, gluten-free baked goods with a playful, free-spirited voice - made from pure ingredients, without compromise.
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WHERE TO BUY
CSÁSZÁRI
PÉKSÉG
SPECIALTY STORE NETWORK
The baker’s own branded specialty stores — Császári baked goods straight from the bakery, always fresh.
WHERE TO SHOP
PISZKEI
MALOM & PÉKSÉG
ORGANIC MARKET STAND
Piszkei organic baked goods and flours at our market stand — direct from the mill, in certified organic quality.
WHERE TO SHOP
ELISABETH
BAKE HOUSE
BAKERY
The full range of our Piszkei, Imperial and Olléé! brands in one place.
WHERE TO BUY?
CSÁSZÁRI
FAGYLALTOZÓ
ARTISAN ICE CREAM
Artisan ice cream from the Császári workshop, from spring to autumn — seasonal flavors rooted in classic confectionery tradition.
WHERE TO FIND US?BAKING BRANDS
INTERNATIONAL EXPORT
Through our international partners, our organic and gluten-free products reach store shelves across Europe. Contact us for retail and wholesale partnerships.
BRIGADERO
FOR OUR TEAM
The group’s employee portal: time-off requests, schedules, and timekeeping in one place — coming soon.
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CONTACT
Questions about our brands, our products, or a potential partnership? Fill out the form — or write to us directly: info@bakingbrands.us